Eat At Joe’s Communal Dinner

M O N T H L Y C O M M U N A L D I N N E R

Featuring A Nose-To-Tail Menu

Tuesday, April 19

and reoccurring every 3rd Tuesday of the month

Half price bottles of select wine available


Jasper Hill Harbision Cheese
muscat compressed grapes, raisin bread

Roasted Beets
spiced roasted beets, sherry pearls, blood orange supremes,
pine nut dust, hibiscus glaze

Octopus Terrine
grilled octopus terrine, baby potatoes, soffritto,
mustard greens, meyer lemon vinaigrette

Sous Vide Veal Shank
chamomile scented veal shank, vegetable cassoulet

Matcha Crepe Cake
green tea ice cream, spiced pistachios

$75 per person (plus tax, gratuity, and alcohol)

To make reservations call 512.375.4869